Job Order Detail

Description

Position #: 086286

Expected Start Date: May 18, 2025

Union: CUPE

Facility: Radville Marian Health Centre

City/Town: Radville

Department: Service Recipient Food Services

Type: Full-time regular

FTE: 1

Hours of Work: 112 hours per 3 weeks

Relief: No

Float: No

Field Hours: No

Salary or Pay Band:  Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Experience
- Six (6) months on the job experience
Education
- Food Safe Certificate
- Journeyperson Cook certificate
Other Education and Training
- Health Care Cook Certificate is acceptable
Competencies
- Basic - Organizational skills
- Basic - Interpersonal skills
- Basic - Computer skills
- Basic - Communication skills
- Basic - Leadership skills
Knowledge and Abilities
- Ability to work independently
Other Information
- For more information on the town of Radville please visit http://radville.ca/
- Valid driver's license, where required
- Radville is located approximately 54 km southwest of Weyburn
- Official Description at: //www.working-for-health.ca/supportjobevaluation


About US

Operates with the highest possible standards of care, ethics and values, and promotes collaborative decision-making, enabling staff to perform their jobs to the fullest with responsibility, accountability and authority. As our most valuable resource, staff are supported through various programs to assist them in their new role, including Mentorship, now available to all employees.


About The Team

Applicants must upload all relevant documents (ex: certificates, diplomas, proof of enrollment, licenses and/or memberships) relating to the qualifications of the position.  By submitting your application, you consent to your application history and talent profile bei...
For more information on this job, please visit the employer's website.