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Food Service Supervisor

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Job Order #: 6206087

NOC: 62020
Employer Name:
Blend Restaurant and Bar
Wage/Salary Info:
Wage negotiable depending on experience and skills.
Posted Date:
04-Apr-2025
Location:
NORTH BATTLEFORD
 
# of Positions:
2
Employment Terms:
Full Time
Experience:
7-11 Months
Apply By:
31-May-2025
How to Apply?:
Apply with resume at Blend Kitchen and Bar, 1602-100th Street, North Battleford, SK, S9A 0W6 or email to careers@blend.ca

Application Information

Employer Name:
Blend Restaurant and Bar
Contact Name:
Robin petersen
Contact Phone:
3069370000
Contact Email:
careers@blend.ca


Description

Company: Blend Kitchen + Bar

Business address: 1602 100 St, North Battleford, SK S9A 0W6, Canada

Operating location: North Battleford, SK S9A 0W6, Canada

Requirements
We are looking for experienced food service supervisors who are honest, reliable, have a positive attitude and enjoy providing excellent customer service. We require a minimum 1 year of direct experience as a food service supervisor. Fluent English is a must. Successful candidates must have experience with majority of the below duties are responsibilities.

Duties and Responsibilities

Leads by example to demonstrate that the customer is top priority and reinforces positive behaviors with employees.
    Responds to customers in a friendly manner with an appropriate sense of urgency.
    Supervises servers, staff preparing food and delivery drivers.
    Ensures effective communication between the kitchen and the front-end of the restaurant.
    Works with the kitchen chef to order supplies.
    Supervises restocking of supplies.
    Prepares food orders.
    Prepares scheduling.
    Maintains records of stock.
    Trains staff in their duties.
    Serves customers along with the staff supervised.
    Takes order and payments for dine-in, takeout and delivery.
    Ensure quality control standards are met.
    Manages server cash-outs and balancing floats.
    Balances and empties VLTs
    Manages delivery drivers cash-outs.
    Assists the supervised staff with the execution of their duties.
    Other duties as required to ensure efficient operations of the work shift.

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