Description
We are a full service, three-star hotel located just off Highway 4 in Meadow Lake. Our facility combines the best
accommodation, food and beverage service in Meadow Lake.
Specific Skills:
Supervise, and coordinate the activities of food servers.
Estimate and order ingredients and other kitchen supplies needed.
Establish work schedules and procedures for servers.
Maintain records of stock, sales and possible food wastage.
Supervise food order summaries according to customers order.
Ensure that food and service meet quality control standards.
May train new hires as food servers
Ensure proper sanitation and food safety standards is followed.
May determine related food and labour expense.
Handle customer complaints and de-escalate.
Resolve customer complaints according to the company policy.