Job Order Detail

Description

Responsibilities
Receiving and washing soiled kitchen and tableware. Putting away clean kitchen and tableware. Carrying out general cleaning and kitchen maintenance. Assisting with inventory tasks. Working effectively as part of a team, to ensure the safe and efficient preparation of food. Handling other tasks as required, to support other areas of the Casino's food service.

Qualifications
Combination of relevant education, training and/or experience Successful completion of Food Safe Handling Certificate would be an asset Experience working in a commercial kitchen would be preferred Experience in working with diverse situations and personalities. Must be 19 years of age. Apply to this job if you are a Canadian citizen, a permanent resident of Canada, or a temporary resident of Canada with valid legal authorization to work.