Job Order Detail

Description

Responsibilities
Seasoning and cooking food in a wide variety of preparations. Carrying out general cleaning and kitchen maintenance. Strictly following established processes and standards for safe food production and handling. Working effectively as part of a team, to ensure the safe and efficient preparation of food. Handling other related tasks as required, to produce quality meals for Casino guests.

Qualifications
Combination of relevant education, training and/or experience. Food Safe Handling Certificate. Experience working is a commercial kitchen would be preferred. Experience working with diverse situations and personalities. Must be 19 years of age.Only apply to this job if you are a Canadian citizen, a permanent resident of Canada, or a temporary resident of Canada with valid legal authorization to work.