Job Order Detail

Description

Full-time/Part-time Seasonal (May 1 to Oct 1) includes evenings and weekends.

Jackfish Lodge has a full menu and we do some catering as well.

Duties & Responsibilities
-Set up and stock food items
-Prepare and cook food
-Clean and Sanitize kitchen
-Take out garbage

Skills
-food safe handling certificate
-ability to multitask
-work in a fast paced environment
-ability to take direction
-work as a team
-basic cooking skills