Bartender, Cook & Clubhouse Staff
Part-Time / Full-Time - April 15, 2025 to October 15, 2025
Must be at least 19 years old
Responsibilities:
- Excellent customer service
- Bartending & table service
- Basic food preparation
- Working with online booking software & tee sheet management
- Maintain cleanliness and organization
Benefits:
- Competitive wages
- Free golf
- Staff discounts
- Fun and friendly atmosphere
Must be able to work with flexible hours, including weekends & holidays. Have a positive and proactive attitude towards team collaboration and guest satisfaction.
(Only successful applicants with be contacted)