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Duties:
- Work directly with the public
- Guest check-in/checkouts
- Telephone answering & bookings
- Light housekeeping of the lobby area
- Breakfast maintenance & cleanup
Work Hours:
- 8-hour shifts with paid lunch.
- Shifts 7 a.m. to 3 p.m. and 3 p.m. to 11 p.m. and 11 pm to 7 am and are rotational
- Must be able to work weekends (rotational)
- $16/hr starting wage will increase after 3 months.
Food Safe Certificate is an asset
Computer knowledge is an asset
Health benefits are available after 3 months