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Tasks
Sanitize and wash dishes and other items by hand
Package take-out food
Portion and wrap foods
Prepare, heat, and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim food stuffs
Clean and sanitized kitchen including work surfaces, cupboards, storage areas, appliances, and equipment
Handle and store cleaning products, receive, unpack, and store supplies in refrigerators, freezers, cupboards,s and other storage areas.
Remove kitchen garbage and trash
Sweep, mop, wash, and polish floors
Wash, peel, and cut vegetables and fruit