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Lanzhou Noodle Chef

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Job Order #: 6167917

NOC: 63200
Employer Name:
WEDNESDAY'S SMOKEY BBQ
Posted Date:
28-Oct-2024
Location:
SASKATOON
 
# of Positions:
1
Employment Terms:
Full Time
Education:
Adult Basic Education (ABE 10) Grade 10
Experience:
3-5 Years
Apply By:
28-Nov-2024
How to Apply?:
Please send your resume/cover letter to bowlofheaven@shaw.ca@gmail.com

Application Information

Employer Name:
WEDNESDAY'S SMOKEY BBQ
Employer Address:
 
118 21ST ST E
SASKATOON,SK
CANADA
S7K0B6
Contact Name:
Helen He
Contact Email:
bowlofheaven@shaw.ca


Description

Company Name: Bowl of Heaven Beef Noodle House
Position: Lanzhou Noodle Chef
Salary: $35 per hour
Location: 118 21st Street East, Saskatoon, SK S7K 0B6
How to Apply: Please send your resume/cover letter to bowlofheavensaskatoon@gmail.com
Deadline: November 30, 2024

Interview Process:
    In-Person: Prepare Lanzhou hand-pulled noodles on-site at the Saskatoon restaurant.
    Remote: Submit a video of yourself making Lanzhou hand-pulled noodles.

About Us:
Bowl of Heaven Beef Noodle House is a restaurant in Saskatoon specializing in authentic, traditional Chinese cuisine, with a focus on Lanzhou hand-pulled noodle soups. Due to our successful business and high demand, we are looking to expand our team to ensure the best service and quality for our customers.

Responsibilities:
    Prepare and cook authentic Lanzhou hand-pulled noodle soups
    Ensure high quality and consistency of all dishes
    Update menus according to seasonal availability
    Ensure accurate costing of all menu items to maximize gross profit
    Train and guide kitchen staff to ensure good portion control and presentation of dishes
    Manage and maintain food inventory, ensuring proper storage conditions
    Control waste and record/report all wastage
    Communicate daily with management regarding special requirements
    Strictly adhere to all statutory hygiene requirements
    Maintain cleanliness and orderliness of the work area

Qualifications:
    Minimum 3 years of experience in making Lanzhou hand-pulled noodles
    Proficient in traditional Lanzhou hand-pulled noodle techniques
    Knowledge of food safety and hygiene practices
    Ability to work in a fast-paced environment
    Strong team player with good communication skills
    Responsible and detail-oriented
    Flexible working hours, including weekends and holidays

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