Job Order Detail

Description

Here are the main job duties for the Food Shift Supervisor at our Dairy Queen Restaurant:

- Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients in our Dairy Queen restaurant

- Maintain records of stock, repairs, sales, and wastage in our Dairy Queen restaurant

- Supervise, coordinate, and schedule the activities of staff who prepare, portion, and serve food in our Dairy Queen restaurant

- Ensure that food and service meet quality control standards in our Dairy Queen restaurant

- Train staff in job duties, and sanitation and safety procedures in our Dairy Queen restaurant

- Estimate and order ingredients and supplies required for meal preparation in our Dairy Queen restaurant

- Establish work schedules and procedures in our Dairy Queen restaurant

- Prepare food order summaries for the chef according to requests from dieticians, patients in hospitals, or other customers in our Dairy Queen restaurant

- May plan cafeteria menus and determine related food and labor costs in our Dairy Queen restaurant

- May participate in the selection of food service staff and assist in the development of policies, procedures, and budgets in our Dairy Queen restaurant.


Please Be Advised that this job is an in-person job position at
119 33rd St W, Saskatoon, SK S7L 0T9