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Explain daily specials, and answer questions related to the menu.
Take orders from customers for food and beverages.
-Serving food and beverages to customers
-Clear, clean and set tables
-Present bills to customers and accept payment
-Describe menu items for customers and advise on menu selections
-Customer service oriented
-Must be of legal age to mix and serve alcoholic beverages
-Address customers complaints or concerns
-Balance cash and record sales
-Clear and clean tables, trays and chairs