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Tasks
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
Health benefits
- Dental plan
- Vision care benefits
Financial benefits
- Bonus
- Group insurance benefits