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Cook/Clerk - TJs/Chesters (3945)

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Job Order #: 6152612

NOC: 65201
Employer Name:
Lake Country Co-operative Association Limited
Posted Date:
20-Aug-2024
Location:
SPIRITWOOD
 
# of Positions:
3
Employment Terms:
Full Time
Apply By:
20-Sep-2024
How to Apply?:
If this opportunity speaks to you, we invite you to visit our careers tab; "Join the Team" at www.lakecountryco-op.crs

Application Information

Employer Name:
Lake Country Co-operative Association Limited
Contact Name:
Recruitment
Contact Phone:
306-953-2061
Employer Website:
www.lakecountryco-op.crs


Description

Lake Country Co-op invites applications for the position of Full Time Food Services Cook/Clerk (3 Positions) at our TJs/ Chester-Fried Chicken in our C-Store/Gas Bar location in Spiritwood, SK.

Reporting to the TJs/ Chesters Team Leader, responsibilities for this position include the following:
Demonstrate the day-to-day behaviors and actions that align with and strengthen Lake Country Co-operatives vision, mission, values, and safety principles to make a difference in members lives, with a strong customer focused approach
Engage and interact with guests to create a positive shopping experience- in person, on the telephone and at the point of sale
Demonstrate a complete understanding of menu items and explain accurately to guests
Prepare food neatly, according to formula, and in a timely manner; pack food for takeout/drive through guests
Understand and adhere to proper food handling, safety and sanitation standards during food preparation, service and clean up
Check and monitor product in food preparation area and restock items to ensure a sufficient supply throughout shift
Use Point of Sale system to record orders, compute the amount of bill and make change
Use a variety of manual, electric and other appliances, and food preparation tools/equipment
Perform light paperwork duties as assigned
Other duties as assigned
Embody our values of Honesty, Innovation, Responsibility and Respect

Who you are:
You are looking for a career in Retail Store Operations and Customer Service:
You are honest and trustworthy, are results orientated, and strive to be the best in the work that you do
You are well organized, capable of attaining a high level of production, with a minimum amount of supervision
You believe in building relationships and collaborating to deliver solutions that matter most, and you recognize the value that different perspectives bring to meet shared objectives.
You have experience with food preparation and food safety

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