Job Duties:
Supervise Server staff including Host/Hostess and Service Assistant (clean-up) staff
Supervise and Co-ordinate Service Assistant Staff with Dishwashing and Kitchen Cleaning
Monitor and supervise food service, quality and food safe standards
Monitor and enforce work safe standards in the Front of House.
Fast-paces environment and work under pressure.
Training and development of staff-job training, work safety, and hazardous materials.
Such further duties as may be assigned by the Company from time to time.
Benefits:
The Company will provide the Employee with the Benefits commencing on DATE OF EMPLOYEMENT. The EMPLOYEE shall be entitled to all the listed benefits.
On cost-sharing basis (Group Life Insurance. Extended Health. Dental and Vision Care For Full Time Employment Only )
Meals allowance provided.
Vacation plan is paid in accordance with Provincial Labour Standards.
Uniforms provided for the employee.
Discount at all Sandman Hotels for self, friends and family.