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Take customers' orders.
Clean, peel, slice and trim foodstuffs using manual and electric appliances.
Use grill, oven, dispensers and other equipment to prepare fast food items such as sandwiches, salads, smoothie and other beverages.
Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food.
Welcome customers and help determine their orders.
Ensure all orders are delivered to the customer in a timely manner.
Respond to customer inquiries and issue in a positive manner.
Stock refrigerators and salad bars and keep records of the quantities of food used.
Receive payment for food items purchased.