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Work site environment
- Noisy
- Hot
Work setting
- Cafeteria
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Establish work schedules
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Physically demanding
- Attention to detail