Job Order Detail

Description

Job Duties:  
Preparing all sandwich ingredients, which includes washing, cutting,  slicing, chopping, and grating ingredients according to established guidelines.
Neatly preparing sandwiches according to customers' orders.
Operating the cash register and handing customers the correct change.
Explaining menu options to customers as required.
Neatly wrapping customers' sandwiches.
Maintaining a clean and orderly workstation at all times.
Properly sanitizing all utensils and dishes before each use.
Adhering to all food safety regulations while storing, preparing, and serving food.

Requirements:

Skills: Ability to work in fast paced environment, multi-tasking, excellent customer service skills, ability to lift and carry items, basic food preparation, basic clean and maintenance skills.
Education: Secondary education is required.