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Main responsibilities:
- Under the direction of the Camp Manager, responsible for ensuring campers and staff dietary needs are positively and safely being met
Duties include:
- Effectively organize and problem solve for a kitchen team to ensure high volume meals are prepared safely and on time
- Ensure special diets options are available at each serving time
- Perform inventory and administrative tasks as required by position
- Assist in maintaining barrier free, clean, and safe camping facility
- Maintain an understanding of SaskAbilities policies and procedures as they apply to the position and attend required trainings
- Other duties as assigned by Camp Manager
Qualifications:
- Combination of education and work experience in special diets, nutrition and dietetics, and commercial sized kitchens
- Food Safe Level 1
- Working at a summer camp or residential workplace considered an asset
- Valid Drivers licence
Skills:
- Ability to positively interact and openly communicate with campers, staff and external contacts
- Ability to create a respectful environment working with people of varying abilities
- Strong organization and problem solving skills
- Be a positive role model as part of camp leadership team
Availability:
- Available to work mid-May to late August
- 12 hour shift schedule
- Camp is located at Manitou Beach, SK
- Accommodations and meals are provided during camp sessions, all staff leave on days off
Final Candidates are required to provide satisfactory criminal record checks including a vulnerable sector search.