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Description:
Serve customers food and beverages,conduct cash and credit transactions, general cleaning.
Requirements:
must have serve it right certificate
Work well as a team player.
Be able to work under pressure.
Be able to handle conflict.
Be friendly and welcoming.
Experience preferred but will train if no experience.
Must be able to work weekends
Food and Beverage Serving Skills
- Describe menu items including daily specials for customers
Additional Skills
- Replenish condiments and other supplies at tables and serving areas
- Customer service oriented
- Must be of legal age to mix and serve alcoholic beverages
Business Equipment and Computer Applications
- Point-of-sale system