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Golf's Steak House is currently accepting applications for EXPERIENCED EVENING dining room servers. The successful applicants must be organized, able to work under pressure, and to work well as part of a team. Golf's Steak House would like to thank all applicants for their interest, however, only applicants under consideration will be contacted.
Food and Beverage Serving Skills
- Advise on menu selections
- Serve food and beverages, formal or French service
- Serve food and beverages, general plate service
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Prepare and serve flambes and other specialties at customers' tables
- Describe menu items including daily specials for customers
Wine and Stewarding/Serving Skills
- Describe and advise on wine selection
Essential Skills
- Writing
- Oral communication
- Working with others
- Job task planning and organizing
- Significant use of memory
Transportation/Travel Information
- Own transportation
Additional Skills
- Address customers' complaints or concerns
- Set tables
- Replace linen
- Replenish condiments and other supplies at tables and serving areas
- Enforce provincial/territorial liquor legislation and regulations
- Clear and clean tables, trays and chairs
- Balance cash and record sales
- Assist customers with special needs
- Customer service oriented
- Must be of legal age to mix and serve alcoholic beverages
Work Setting
- Formal dining room
Business Equipment and Computer Applications
- Point-of-sale system