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FCL invites applications for the position of Bakery Category Coordinator in our Home Office located in Saskatoon, Saskatchewan.
With the guidance of the Bakery Category Manager, the Bakery Category Coordinator will develop and execute bakery category plans for food locations that operate in the Co-operative Retailing System (CRS). The primary responsibility of this position is to assist in the areas of Product Assortment and Marketing. Under the direction of the Bakery Category Manager, the Bakery Category Coordinator will work on developing all plan-o-grams for bakery categories. They will also work with Retail Pricing Specialists to ensure pricing strategies match the Bakery Category Development team'ss initiatives.
The successful candidate will have a Diploma in Marketing or Business, with preference for degree and 1-3 years related experience in the retail/wholesale food industry. Bakery experience is an asset.
For a full job description, please visit www.fcl.ca