This job is no longer taking applications and is displayed only for reference.
To view current postings please conduct a new search.
Thank you.
Can include but are not limited to:
Greeting patrons, presenting menus, making recommendations and answering questions regarding food and beverages, taking patrons orders and relaying to relevant staff, serving patrons with their food and beverage orders, presenting bills and accepting payments.
Food and Beverage Serving Skills
- Advise on menu selections
- Serve food and beverages, general plate service
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
Wine and Stewarding/Serving Skills
- Describe and advise on wine selection
Additional Skills
- Set tables
- Clear and clean tables, trays and chairs
- Customer service oriented
Work Location Information
- Urban area