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We are looking for motivated, responsible cooks with varying experience to work our Albert or Quance locations. We offer great wages, tip pool cash, staff discounts, and a fun and challenging work environment. Willing to train. Hours available from 9:00 am to 2:00 am daily.
Types of Meals/Food Prepared
- All meals
Essential Skills
- Working with others
Cook Categories
- Cook (general)
- Line cook
Credentials (certificates, licences, memberships, courses, etc.)
- Not required
Specific Skills
- Work with minimal supervision
- Prepare and cook individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
- Wash dishes
Work Setting
- Pub