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The Saskatoon Inn requires energetic, motivated Servers for our Banquet department to be responsible for providing consistently high-levels of customer service to all banquet and catering patrons. The successful candidate will provide prompt service and maintain a strong working knowledge of banquet bar, and responsible alcohol service. The Banquet server shall perform these customer service duties in a friendly and professional manner at all times, and ensure that the patron has an enjoyable dining experience. Other responsibilities will include, the proper setting of tables, removing used dishes and place settings, assisting with cleaning duties, and complying with all hotel policies and procedures.
Required availability: open availability, with ability to work morning shifts as well as other shifts throughout the week
The Saskatoon Inn offers competitive salary packages (base wage plus an average gratuity per hour), an incredible work environment, and career advancement opportunities.