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- make a variety of beverages for the serving staff
- food/beverage service to customers seated at the bar
- general cleaning and product stocking
- using a POS system and cash register
- position is for evenings only and must be available to work weekends
- must have great multitasking and organizational skills
- previous experience preferred
Essential Skills
- Reading text
- Oral communication
- Working with others
- Problem solving
- Finding information
- Continuous learning
Additional Skills
- Serve food or snacks
- Operate cash register
- Operate video lottery terminal
Specific Skills
- Prepare garnishes
- Organize and set up bar
- Operate point-of-sales system
- Collect cash, credit/debit cards or other payment for beverages
- Clean, sanitize and maintain bar
Work Setting
- Pub
Type of Bartending Experience
- All beverages
Work Conditions and Physical Capabilities
- Fast-paced environment
- Work under pressure
- Physically demanding
- Standing for extended periods
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