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We are looking for motivated, responsible cooks with experience to work at our Downtown location. We offer great wages, tip pool cash, staff discounts, and a fun and challenging work environment. Hours available from 8:00 am to 2:00 am daily.
Cuisine Specialties
- Canadian
Types of Meals/Food Prepared
- All meals
Essential Skills
- Working with others
- Decision making
- Critical thinking
- Job task planning and organizing
- Computer use
Cook Categories
- Cook (general)
- Line cook
Specific Skills
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Ensure quality of food and determine size of food proportions
- Work with minimal supervision
- Clean kitchen and work areas
Work Setting
- Pub
Food Preparation Specializations
- Stocks, soups and sauces