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Food Operator

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Job Order #: 5437528

NOC: 6641
Employer Name:
1454726 ALBERTA LTD
Wage/Salary Info:
$13.00 per hour
Posted Date:
08-May-2015
Location:
SASKATOON
 
# of Positions:
12
Employment Terms:
Seasonal:F-T
Length of Employment:
14 weeks
Education:
Completed at least some secondary school
Experience:
No Experience
Apply By:
01-Aug-2015
How to Apply?:
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Employer Name:
1454726 ALBERTA LTD
Employer Address:
 
100, 111-5th ave SW suite 309
CALGARY,AB
CANADA
T2P3Y6
Contact Name:
Michael zdebiak
Contact Phone:
3058076768
Contact Fax:
3053971951
Contact Email:
Employment@1454726albertaltd.com

Summer Student Job Summer Student Job

Description

1454726 Alberta Ltd, 100,111-5th Ave SW Suite 309 Calgary, Alberta T2P 3Y6 is hiring 12 food concession operators for the 2015 season. Duties include prep and serving of food and setup/dismantling of food concession booths. Food concession operators are needed for the Saskatoon Ex from August 3-9 . This is part of our Canadian tour. You must be able to travel across Canada. Season begins June 3 in Brandon then travel to Winnipeg, Calgary , Edmonton, Regina, Saskatoon and ends in Toronto Sept 10. We provide living accommodations and transportation. This is a full time position for approx 14 weeks. Wage is $13.00 per hour. Experience in the carnival tour is preferred but not essential.

 

Skills and Abilities

Dishwashing Skills
 - Sanitize and wash dishes and other items by hand
 - Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Essential Skills
 - Reading text
 - Numeracy
 - Oral communication
 - Working with others
Credentials (certificates, licences, memberships, courses, etc.)
 - Not required
Counter Attendant and Food Preparer Skills
 - Take customers' orders
 - Stock refrigerators and salad bars
 - Serve customers at counters or buffet tables
 - Keep records of the quantities of food used
 - Prepare, heat and finish simple food items
Work Setting
 - Fast food
Type of Equipment
 - Grill
 - Deep fryer
 - Cash register
Work Location Information
 - Urban area
Kitchen Helping Skills
 - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Bussing Skills
 - Clear and clean tables, trays and chairs
 - Assist food and beverage servers in formal service activities
Weight Handling
 - Up to 23 kg (50 lbs)

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