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We are looking for Restaurant Manager with minimum of two years of experience in managing restaurant floor area.
This is permanent full time position with minimum of 40 hours of week. Applicant is expected to have good English skills.
Person should be available to work evening, day, night, weekends.
Eligibile candidate should have good management skills.
Job duties are some of following:
Organize and manage the operation of restaurant.
Recruiting, training and motivating staff.
Set staff work schedules and monitor staff performance.
Handle guest concerns and react quickly and professionally.
Maintaining high standards of quality control, hygiene, and health and safety.
Interested candidates please email resume to info@manos.ca. or
Drop off at Mano's on 8th 1820 8th Street East