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Bartender

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Job Order #: 5434517

NOC: 6452
Employer Name:
Moose Jaw Rock Creek Tap & Grill
Posted Date:
24-Apr-2015
Location:
MOOSE JAW
 
# of Positions:
3
Employment Terms:
Part Time
Education:
Completed at least some post-secondary
Experience:
No Experience
Apply By:
24-Aug-2015
How to Apply?:
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Employer Name:
Moose Jaw Rock Creek Tap & Grill
Contact Name:
Jeff or Ashlea Street
Contact Email:
mjrockcreek@sasktel.net


Description

Terms of Employment: Permanent, Full Time, Weekend, Night, Evening

Anticipated Start Date: As soon as possible
Location: Moose Jaw, Saskatchewan (3 vacancies)
Skill Requirements:
Education: Not required
Credentials (certificates, licenses, memberships, courses, etc.): n/a
Experience: no experience necessary
Languages: Speak English, Read English, Write English
Work Setting: Restaurant
Type of Bartending Experience: Customer bar, Service bar, Cocktails, All beverages
Specific Skills: Organize and set up bar, Clean, sanitize and maintain bar, Prepare garnishes, Inform customers regarding contents of cocktails or other drinks, Collect cash, credit/debit cards or other payment for beverages, Record and balance beverage sales, Store beverage and food products, Order bar stock and maintain inventory and control of bar stock, Enforce provincial/territorial liquor legislation and regulations
Additional Skills: Resolve customers' complaints, Operate cash register
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Standing for extended periods
Essential Skills: Reading text, Numeracy, Oral communication, Working with others, Problem solving, Decision making, Significant use of memory
Employer: Rock Creek Tap & Grill
Address: 857 Thatcher Dr , Moose Jaw, SK S6J 0A9

 

Skills and Abilities

Transportation/Travel Information
 - Own transportation
Specific Skills
 - Advise on wine selection
 - Store beverage and food products
 - Prepare garnishes
 - Organize and set up bar
 - Operate point-of-sales system
 - Inform customers regarding contents of cocktails or other drinks
 - Enforce provincial/territorial liquor legislation and regulations
 - Collect cash, credit/debit cards or other payment for beverages
 - Clean, sanitize and maintain bar
 - Clean draft beer system
Work Setting
 - Restaurant
Type of Bartending Experience
 - Cocktails
 - All beverages
Work Conditions and Physical Capabilities
 - Fast-paced environment
 - Work under pressure
 - Physically demanding

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