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DUTIES:
-Provide legendary customer service
-Prepare, wrap, price and stock product as required and assigned
-Maintain and display all types of meat & bakery products according to standards
-Provide proper maintenance of equipment, monitor case temperatures and clean equipment regularly.
-Be familiar with and adhere to all sanitation and personal hygiene policies of the co-operative and government legislation
-Advise the supervisor when orders for replenishment of inventory is required and to keep proper mark-down reports.
QUALIFICATIONS:
-Must showcase legendary customer service
-Ability to start some shifts as early as 6am
-Able to work days, evenings, and weekends
-Strong interpersonal skills
-Self-motivated
WE OFFER:
Bonus incentive and staff purchase rebates
Professional training and development plans
Employee family assistance program