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Employer is looking for a dependable, reliable line cook , willing to work evenings and weekends, experience preferred, but not necessary, employers is willing to train. Email or Go directly to Chiller's Brew Pub between 1:00 and 3:00 pm and ask to see Stacy for a chance at a good employment.
Cuisine Specialties
- Canadian
Types of Meals/Food Prepared
- Lunches
- Dinners
Essential Skills
- Oral communication
- Working with others
- Decision making
- Critical thinking
- Finding information
- Significant use of memory
Cook Categories
- Line cook
Credentials (certificates, licences, memberships, courses, etc.)
- Not required
Specific Skills
- Work with minimal supervision
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
- Wash dishes
Work Setting
- Restaurant
- Pub
Food Preparation Specializations
- Cold kitchen (salads, appetizers, sandwiches)
- Meat
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