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Aboriginal, youth and new immigrants are welcome to apply
Food and Beverage Serving Skills
- Advise on menu selections
- Serve food and beverages, general plate service
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
Credentials (certificates, licences, memberships, courses, etc.)
- Not required
Additional Skills
- Set tables
- Clear and clean tables, trays and chairs