This job is no longer taking applications and is displayed only for reference.
To view current postings please conduct a new search.
Thank you.
Meet, greet, and seat guests as they enter the restaurant with warmth and enthusiasm. Operate a till, answer phones, take reservations and orders for takeout and delivery. Must be friendly, polite, sociable, and assertive when necessary.
Essential Skills
- Writing
- Oral communication
- Working with others
- Problem solving
- Decision making
- Critical thinking
- Computer use
Work Setting
- Restaurant
Administrative and Supervisory Experience
- Balance and deposit cash
Business Equipment
- Electronic cash register
Host/Hostess Specific Skills
- Resolve customers' complaints
- Receive customers' reservations and assign tables
- Receive payments from customers
- Greet and seat customers
- Attend to customers with special needs
- Attend to seating arrangements for large groups
- Assist food and beverage servers when required
- Answer customers' questions regarding menu items and preparation methods