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Tux Plumbing & Heating LTD. o/a Tim Hortons is seeking 10 Food
Counter Attendants.
This position is permanent, full-time, part-time, shift work,
weekend, day, night, and evening.
Main Duties of Job:
Take customers orders; Assemble and prepare food and food
orders: Portion and wrap food or place it directly on plates for
service to patrons, and package take out food; Service customers at
counters and drive thru windows; Stock refrigerators and keep
records of the quantities of food used; Receive payments for food
items purchased; General house keeping duties; For additional
details on duties please set up an interview to review job
descriptions.
No Experience needed. No education required.
Start date ASAP
Location of Job: 119 East Access Rd. Moosomin Sk S0G 3N0
WORK SETTING
-Fast Food
ESSENTIAL SKILLS
-significant use of memory
-Continuous learning
-Job task planning and organizing
-Decision making
-Working with others
-Oral Communication
-Numeracy
Bussing Skills
-Clear and clean tables, trays, and chairs
Counter Attendant and Food Preparer Skills
-Prepare Heat and finish simple food items
-Keep records of quantities of food used
-Package take out food
-Take customers orders
Kitchen Helping Skills
-Receive, unpack, and store supplies in refrigerators, freezers,
cupboards and other storage areas.
Dishwashing Skills
- Scour pots and pans
- Sanitize and wash dishes and other items by hand
- Clean and polish silverware
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Operate dishwashers to wash dishes, glassware and flatware
Essential Skills
- Reading text
- Numeracy
- Writing
- Oral communication
- Working with others
- Decision making
- Job task planning and organizing
- Continuous learning
- Significant use of memory
Counter Attendant and Food Preparer Skills
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Take customers' orders
- Stock refrigerators and salad bars
- Serve customers at counters or buffet tables
- Portion and wrap foods
- Package take-out food
- Keep records of the quantities of food used
- Prepare, heat and finish simple food items
Kitchen Helping Skills
- Wash, peel and cut vegetables and fruit
- Remove kitchen garbage and trash
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Handle and store cleaning products
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Sweep and mop floors
Bussing Skills
- Replenish condiments and other supplies at tables and serving areas
- Load buspans and trays
- Clear and clean tables, trays and chairs
- Assist food and beverage servers in formal service activities
Weight Handling
- Up to 23 kg (50 lbs)
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