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*Take beverage orders from serving staff or directly from patrons
*Mix liquor, soft drinks, water and other ingredients to prepare cocktails and other drinks
*Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages for food and beverage servers or serve directly to patrons
*Collect payment for beverages and record sales
*Clean bar area and wash glassware
*Ensure compliance with provincial liquor legislation and regulations
Essential Skills
- Reading text
- Numeracy
- Oral communication
- Working with others
- Problem solving
- Decision making
- Job task planning and organizing
Specific Skills
- Store beverage and food products
- Prepare garnishes
- Organize and set up bar
- Operate point-of-sales system
- Inform customers regarding contents of cocktails or other drinks
- Enforce provincial/territorial liquor legislation and regulations
- Collect cash, credit/debit cards or other payment for beverages
- Clean, sanitize and maintain bar
Work Setting
- Sport venue
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