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Able to communicate in a fast pace working environment. English literate with sense of responsibility in safety. Responsible in grilling and deep frying the food to be serve for the customers promptly. Responsible in cleaning the grill, deep fryer machine and the under counter of the grill machine, filling up the under counter of the grill(Souvlaki meat, Fries, skewed shrimp and condiments. Responsible in preparation of back up food for the grill and able to clean his area of responsibility by sweeping and mopping. Able to execute side duties and able to work as a team player.
Types of Meals/Food Prepared
- All meals
Essential Skills
- Reading text
- Writing
- Oral communication
- Working with others
- Problem solving
- Decision making
- Continuous learning
Transportation/Travel Information
- Own transportation
- Own vehicle
- Public transportation is available
Cook Categories
- Line cook
Specific Skills
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Estimate food requirements and costs
- Ensure quality of food and determine size of food proportions
- Work with minimal supervision
- Prepare and cook individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Clean kitchen and work areas
- Wash dishes
Work Setting
- Fast food outlet
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