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DUTIES:
Provide legendary customer service
Prepare, wrap, price and stock product as required and assigned
Maintain and display all types of meat & bakery products according to standards
Provide proper maintenance of equipment, monitor case temperatures and clean equipment regularly.
Be familiar with and adhere to all sanitation and personal hygiene policies of the co-operative and government legislation
Advise the supervisor when orders for replenishment of inventory is required and to keep proper mark-down reports.
QUALIFICATIONS:
Must showcase legendary customer service
Ability to start some shifts as early as 6am
Able to work days, evenings, and weekends
Strong interpersonal skills
Self-motivated
WE OFFER:
Bonus incentive and staff purchase rebates
Professional training and development plans
Employee family assistance program