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Cooking
Dishes
Prep
Light cleaning duties
Essential Skills
- Reading text
- Oral communication
- Working with others
- Decision making
Transportation/Travel Information
- Own transportation
- Public transportation is available
Cook Categories
- Cook (general)
Specific Skills
- Ensure quality of food and determine size of food proportions
- Work with minimal supervision
- Prepare and cook individual dishes and foods
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
- Wash dishes
Work Setting
- Restaurant