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kitchen helper

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Job Order #: 5383746

NOC: 6641
Employer Name:
BOB'S DINER
Wage/Salary Info:
12.50/hr
Posted Date:
22-Aug-2014
Location:
ELROSE
 
# of Positions:
2
Employment Terms:
Full Time
Length of Employment:
permanent 40hrs/week
Education:
Completed at least some elementary school
Experience:
No Experience
How to Apply?:
This job is no longer taking applications

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Employer Name:
BOB'S DINER
Employer Address:
 
89 highway #4
ELROSE,SK
CANADA
S0L0Z0
Contact Name:
sam
Contact Phone:
306 378 2727
Contact Email:
applybobsdiner@gmail.com


Description

This is a permanent full time position with possible overtime.

wash and peel vegetables and fruit
wash work tables, cupboards and appliances
remove trash and clear kitchen garbage containers
unpack and store supplies in refrigerators, cupboards and other storage areas
sweep and mop floors, and perform other duties to assist cook and kitchen staff

Benefits:  Provincial Health, Group Benefits

Location of work:  89 Highway #4, Elrose, SK  S0L 0L0

Education and Experience Requirements:

Some secondary school education is required
On-the-job training is provided

Canadian and Permanent Residents welcome to apply.

 

Skills and Abilities

Dishwashing Skills
 - Scour pots and pans
 - Sanitize and wash dishes and other items by hand
 - Clean and polish silverware
 - Clean and sanitize items such as dishwasher mats, carts and waste disposal units
 - Operate dishwashers to wash dishes, glassware and flatware
Essential Skills
 - Oral communication
 - Working with others
 - Job task planning and organizing
 - Continuous learning
Credentials (certificates, licences, memberships, courses, etc.)
 - Not applicable
Counter Attendant and Food Preparer Skills
 - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
 - Stock refrigerators and salad bars
 - Portion and wrap foods
 - Package take-out food
 - Keep records of the quantities of food used
 - Prepare, heat and finish simple food items
Work Setting
 - Restaurant
Type of Equipment
 - Grill
 - Deep fryer
Work Location Information
 - Staff accommodation provided
 - Rural community
Kitchen Helping Skills
 - Wash, peel and cut vegetables and fruit
 - Remove kitchen garbage and trash
 - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
 - Handle and store cleaning products
 - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
 - Sweep and mop floors
Weight Handling
 - Up to 23 kg (50 lbs)

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