Job Order Detail

Description

JOB REQUIREMENTS:

A Manager ensures that the restaurant operates efficiently and profitably while maintaining the reputation of the Denny's Brand. As a key role within our organization, restaurant leadership can be fast-paced, highly demanding and very rewarding.  A successful manager will strike the right balance between creating great service for our customers and a fun work environment for our employees.

    Coordinating the entire operation of the restaurant during scheduled shifts
    Willingness and ability to be hands on in all areas of the operation
    Managing staff throughout their shift and providing them with ongoing developmental feedback

    Excellent interpersonal skills
    Ability to develop direct reports
    Action orientated with a drive for results
    The ability to maintain composure and decision quality under pressure
    Team-working skills
    Strong written and oral communication skills
    Strong organizational skills
    The ability to work independently
    Problem-solving ability
    Supervisory experience of a minimum of 2 years
    Food Safe/ Serving it Right/ 1st Aid
    Valid driver's license/own transportation