saskjobs.ca real careers. real life.

Job Order Detail


Home | Search Jobs | Job Order Detail

Cook

Job Search Safety tips

Job Order #: 5382360

NOC: 6242
Employer Name:
Humpty's Family Restaurant
Wage/Salary Info:
$12.50/Hr
Posted Date:
19-Aug-2014
Location:
PRINCE ALBERT
 
# of Positions:
3
Employment Terms:
Full Time
Education:
Adult Basic Education (ABE 12) Grade 12
Experience:
1-2 Years
Apply By:
31-Jan-2015
How to Apply?:
This job is no longer taking applications

Application Information

This job is no longer taking applications and is displayed only for reference.

To view current postings please conduct a new search.

Thank you.

Employer Name:
Humpty's Family Restaurant
Contact Name:
Rob Dunn
Contact Phone:
306-764-6770
Contact Fax:
306-764-4376
Contact Email:
humptys.princealbert@gmail.com


Description

Title:
Cook ( NOC: 6242 )

Terms of Employment:
Permanent, Full Time

Salary:
$12.50 Hourly, for 40.00 Hours per week
Anticipated Start Date (at the latest in 3 months):
As soon as possible

Location:
1201 2nd Avenue, Prince Albert, SK (3 vacancies )
Education:
Completion of high school

Credentials (certificates, licences, memberships, courses, etc.):
Not required

Experience:
1-2 years

Languages:
Speak English, Read English, Write English

Work Setting:
Restaurant

Types of Meals/Food Prepared:
All meals

Specific Skills:
Prepare and cook full course meals, Prepare and cook individual dishes and foods, Plan menus, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Estimate food requirements and costs, Work with specialized cooking equipment (deep fryer, etc.)

Essential Skills:
Reading text, Numeracy, Oral communication, Working with others

Employer:
HUMPTYS FAMILY RESTAURANT

How to Apply:

By Mail/ In Person:
1201 2ND Avenue W
Prince Albert, SK
S6V5B1

By Fax:
(306) 764-4376

By E-mail:
humptys.princealbert@gmail.com

 

Skills and Abilities

Cuisine Specialties
 - Canadian
Types of Meals/Food Prepared
 - All meals
Essential Skills
 - Reading text
 - Numeracy
 - Oral communication
 - Working with others
Cook Categories
 - Cook (general)
Credentials (certificates, licences, memberships, courses, etc.)
 - Not required
Specific Skills
 - Plan menus
 - Estimate food requirements and costs
 - Ensure quality of food and determine size of food proportions
 - Work with minimal supervision
 - Prepare and cook full course meals
 - Prepare and cook individual dishes and foods
 - Work with specialized cooking equipment (deep fryer, etc.)
Work Setting
 - Restaurant
Food Preparation Specializations
 - Vegetables, fruits, nuts and mushrooms
 - Stocks, soups and sauces
 - Cold kitchen (salads, appetizers, sandwiches)
 - Bakery goods and desserts
 - Meat
 - Pasta
 - Pizza

email.gif Email a Friend     print.gif Print This Job
Conseil Économique et Coopératif de la Saskatchewan
Vous désirez plus d'information
en français sur ce poste?

Contactez-nous!
Home | Search Jobs | Job Order Detail