Job Order Detail

Description

Cooks Prepare nutritious food items and meals for Forces Members and National Defence employees.

A Cook has the following responsibilities:

Operate, clean and maintain food services equipment and facilities
Manage food safety
Assist in the handling and control of food and non-food supplies
Practice workplace health and safety procedures
Prepare and serve meals that range from cafeteria-style menu items to formal multi-course meals for military and civilian dignitaries

Are you looking for an exciting and challenging part-time career where you are well paid? As a Canadian Armed Forces Army Reservist, you will be working part time from September to June. Over the summer months you will have the opportunity to work full time and earn over $3000 per month your first summer.

No experience necessary, as you will be well trained and gain all the skills required for each occupation.  Other trades available in your area include: Mobile Support Equipment Operator, Administration Clerk, Infantry Officer, Army Communication and Information System Specialist, Supply Technician, Logistics Officer, and Artillery Officer/Non Commissioned Member.