This job is no longer taking applications and is displayed only for reference.
To view current postings please conduct a new search.
Thank you.
null
Dishwashing Skills
- Scour pots and pans
- Sanitize and wash dishes and other items by hand
- Operate pot-washing machines
- Clean and polish silverware
- Operate dishwashers to wash dishes, glassware and flatware
Essential Skills
- Working with others
Credentials (certificates, licences, memberships, courses, etc.)
- Food Safe Certificate
Counter Attendant and Food Preparer Skills
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Stock refrigerators and salad bars
Work Setting
- Restaurant
Type of Equipment
- Deep fryer
Work Location Information
- Rural community
Kitchen Helping Skills
- Wash, peel and cut vegetables and fruit
- Remove kitchen garbage and trash
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Handle and store cleaning products
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Sweep and mop floors
Weight Handling
- Up to 23 kg (50 lbs)
|
© 2024 SaskJobs. All rights reserved. Privacy Statement | Disclaimer | Copyright | Contact Us | Mobile Site | Site Map |
Email a Friend
Print This Job%20Kitchen Helper)
