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Wage: $12+ depending on experience
Experience: 2 years minimum
Duties:
Prepare for service: mise en place, soups, sauces and other preparation as directed
Prepare dishes as directed during service, a la minute and charbroiler
Clean and maintain the cooler, freezers and fridges
Operate in a clean safe manner at all times.
Energetic team member, polite, friendly and able to take direction
Ability to work unsupervised in a busy environment
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