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Highlights:
Ensuring a high level of customer service.
Completing basic ordering.
Following up on hot selling items and completing markdowns and SKU changes when
needed.
Maintaining planograms, labels, tickets and signing standards.
Performing cycle counts as required.
Job Requirements:
Strong customer service skills.
Ability to work independently and as part of a team.
Ability to handle a variety of tasks in a fast-past environment.
Attention to detail.
This position requires that you be available to work day, evenings and weekends.
*Must be available as early as 5am*
Essential Skills
- Reading text
- Document use
- Numeracy
- Writing
- Oral communication
- Working with others
- Problem solving
- Decision making
- Critical thinking
- Job task planning and organizing
- Finding information
- Computer use
- Continuous learning
Specific Skills
- Stock shelves and display areas
- Price items using stamp or stickers according to price list
- Operate cash register
- Obtain articles for customers from shelf or stockroom
- Keep stock clean and in order
- Direct customers to location of articles sought
- Customer service oriented
- Carry customer's purchases
- Unpack products received by store and count, weigh or sort items
- Maintain computerized stock inventory
- Order stock
- Attach protective devices to products to protect against shoplifting
- Order picking
- Fill mail or electronic orders from warehouse stock
- Perform general cleaning duties (i.e. sweeping, mopping floors)
- Operate electric palette jack
Work Setting
- Dairy department
- Produce department
- Frozen foods department
Work Conditions and Physical Capabilities
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Walking
- Bending, crouching, kneeling
Weight Handling
- Up to 23 kg (50 lbs)