Job Order Detail

Description

Requirements:
- At least 1 year of experience as a cook required, Secondary school education

Duties:
- Prepare and cook complete meals or individual dishes and foods
- Schedule and supervise kitchen helpers
- Oversee kitchen operations
- Maintain inventory and records of food, supplies and equipment
- May set up and oversee buffets
- May clean kitchen and work area
- May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- May hire and train kitchen staff.

Employer will help the worker find suitable, affordable accommodation.