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Food & Beverage Porter

Job Order #: 5290079

Employer Name:
Saskatchewan Indian Gaming Authority Inc.
Wage/Salary Info:
$13.3200 / Hour
Posted Date:
02-Jul-2013
Location:
YORKTON
 
# of Positions:
2
Employment Terms:
Part Time
Apply By:
16-Jul-2013
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
Saskatchewan Indian Gaming Authority Inc.

Contact Name:
Human Resources

Contact Phone:
.


Description

Job ID J0713-0029

For complete job details:  www.siga.sk.caJobs.aspx

Main Duties
Reporting to the Restaurant & Bar Coordinator and supervised by the Restaurant & Bar Supervisor, this position works with others to deliver memorable facilities and a quality dining experience, by moving, lifting or transporting Food & Beverage furniture, equipment and supplies, and ensuring the premises are clean and tidy. Catering & Events only: Responsibilities include: Setting up banquet tables/chairs, furniture and other equipment to meet event plan requirements. Handling barback duties such as setting up and restocking liquor, mix, CO2, ice and glassware. Assisting with bussing tables between courses. Ensuring that the event room is clean and tidy. Carrying out other activities as required, to make sure the Casino delivers a flawless, unforgettable event. Restaurant & Bar only: Responsibilities include: Removing dirty glassware, ashtrays and flatware from the restaurant, lounge, and gaming floor. Performing general housekeeping duties as required. Handling barback duties such as setting up and restocking liquor, mix, CO2, ice and glassware. Ensuring there are sufficient supplies of clean glassware, tableware and ashtrays. Assisting with other tasks as required, to keep a tidy and well-supplied restaurant/bar. Combined position: Responsibilities include: Ensuring there are sufficient supplies of clean glassware, tableware and ashtrays. Setting up banquet tables/chairs, furniture and other equipment to meet event requirements. Delivering dirty glassware, ashtrays and flatware to the dishpit. Performing general housekeeping duties. Handling barback duties such as setting up and restocking liquor, mix, CO2, ice and glassware. Assisting with other tasks as required.

 

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