saskjobs.ca real careers. real life.

Log in as: Job Seeker | Employer
New User?

Forgot Employer password?
Forgot Job Seeker password?

Job Order Detail


Home | Search Jobs | Job Order Details

Cook

Job Order #: 5250933

Employer Name:
Husky Car & Truck Stop
Wage/Salary Info:
$12 - $13
Posted Date:
31-Jan-2013
Location:
SWIFT CURRENT
 
# of Positions:
2
Employment Terms:
Full Time
Length of Employment:
Permanent positions
Education:
Grade 12
Experience:
1-2 Years
Apply By:
21-Feb-2013
How to Apply?:
This job is no longer taking applications

Application Information

This job is no longer taking applications and is displayed only for reference.

To view current postings please conduct a new search.

Thank you.


Employer Name:
Husky Car & Truck Stop

Contact Name:
Rav Kooner

Contact Phone:
306 971 6444

Contact Fax:
306 773 2043

Contact Email:
ms.kooner@gmail.com

Employer Website:
n/a


Description

Busy Husky Travel Centre Restaurant looking for a cook who
can
handle a fast paced environment. Ability to work with others is
essential.

Duties are as follows:
Prepare and cook meals, Prepare and cook individual dishes
and
foods, Plan menus, Work with minimal supervision, Estimate
food
requirements and costs, Work with specialized cooking
equipment
(deep fryer, etc.), Clean kitchen and work areas, Wash dishes
Prepare dine in and take out meals for busy restaurant.
Prepare
and pre-package food to sell from other department.
Kitchen cleaning tasks as assigned.

 

Skills and Abilities

Work Setting
 - Restaurant
Transportation/Travel Information
 - Public transportation is available
 - Own transportation
Essential Skills
 - Significant use of memory
 - Continuous learning
 - Finding information
 - Job task planning and organizing
 - Critical thinking
 - Decision making
 - Problem solving
 - Working with others
 - Oral communication
 - Writing
 - Document use
 - Reading text
Cuisine Specialties
 - Canadian
Specific Skills
 - Clean kitchen and work areas
 - Work with specialized cooking equipment (deep fryer, etc.)
 - Prepare dishes for customers with food allergies or intolerances
 - Prepare and cook individual dishes and foods
 - Prepare and cook full course meals
 - Work with minimal supervision
 - Ensure quality of food and determine size of food proportions
 - Estimate food requirements and costs
 - Maintain inventory and records of food, supplies and equipment
Cook Categories
 - Cook (general)
Types of Meals/Food Prepared
 - All meals
 - Short orders
Food Preparation Specializations
 - Fish
 - Pasta
 - Meat
 - Bakery goods and desserts
 - Cold kitchen (salads, appetizers, sandwiches)
 - Eggs and dairy
 - Poultry
 - Stocks, soups and sauces
 - Vegetables, fruits, nuts and mushrooms
Work Location Information
 - Willing to relocate
 - Rural community
Credentials (certificates, licences, memberships, courses, etc.)
 - Not required

 

email.gif  Email a Friend     print.gif  Print This Job    
red_x.gif  Flag as inappropriate

Job Search Safety Tips
tco.png
Vous désirez plus d’information
en français sur ce poste?

Contactez-nous!
Home | Search Jobs | Job Order Detail