We are currently seeking individuals to work for Part Time or Full Time.
Shifts and hours will be given based on performance. Full training is provided. Food Handlers Certificate is preferred but not necessary.
Duties include but are not limited to:
Working in FOH preparing menu items to order
Chopping Vegetables
Stocking and Replenishing Cold Tables
Stocking and Replenishing Hot Tables
Refilling and Making Sauces
Using the fryer to prepare menu items
Putting away stock from deliveries
Cleaning (FOH, Kitchen, Bathrooms, Equipment etc.)
Handling Cash
Using Point of Sale
This is a general idea of the duties that are done in a days work.
Email your Resumes with contact information and availability during the week. All eligible candidates will be contacted with the Interview Date, Location and Time.